Congratulation to Brian, Zak and Jonathan on a new paper

Label Free Noninvasive Spatially Resolved NaCl Concentration Measurements using Coherent Anti-Stokes Raman Scattering Microscopy applied to Butter.

In Food Chemistry 297 (2019) 124881

https://doi.org/10.1016/j.foodchem.2019.05.155

Authors:

Brian B.Jensen, Zachary J.Glover, Simon M.M.Pedersen, Ulf Andersen, Lars Duelund, Jonathan R.Brewer. 

Highlights
 

• A method to measure spatially resolved concentrations of NaCl is presented.
• CARS provides quantitative, label free, spatially resolved measurements in butter.
• CARS can discriminate butters based on the size of water droplets and NaCl conc.
• CARS can determine salt conc. for the full range of solubility in aqueous solution.


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Aug 6, 2019 Category: General Posted by: admin